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Mungoswells

An Organic Strong Wholemeal  Bread Flour milled on the farm at Mungoswells from bread making varieties which are grown here. Our Organic Strong Wholemeal Bread Flour can be used both to make bread by hand in the oven or in bread machines both giving great results.  By using Organic Strong Wholemeal Bread Flour you can produce a brown loaf which is healthier than white bread.

 

Nutritional Information Typical Values (100g)

Energy kcals 356

Energy kJ 1507

Fat 1.8g

of which Saturates 0.3g
Carbohydrates 72.3g
of which sugars 0.9g

Fibre 6.4g

Protein 11.7g

Salt <0.1g

 

Allergens

Contains Wheat Gluten

 

Vegan

Organic Strong Wholemeal Bread Flour

£3.00Price
1 Kilogram