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PESTO PASTA WITH SUNDRIED TOMATOES & PINE NUTS

This is such a quick and easy recipe that is so useful to have in your recipe book.

With only five ingredients once you've made it once you'll want to make it all the time.

Happy cooking!

Pesto Pasta with Sundried Tomatoes Recipe

   Total Time: 22 mins

   Difficulty: Level 1

Ingredients:

250g pasta of your choice

10g  pine nuts

4  sundried tomatoes - chopped

A few shavings of parmesan

1tsp  homemade basil pesto

salt and pepper to taste!

Method:

1. Cook pasta as per instructions (9 - 12mins)

2. Drain (keep 2tbsp of pasta water in pot)

3. Add Pesto and mix through

4. Add chopped sundried toms and pine nuts

5. Add Salt and Pepper to taste

6. Serve

Tastes good hot or cold.

- If you have a wee bit more time its nice to toast the pine nuts for a couple of minutes in a dry pan before adding to the pasta dish.

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